Adventures in Thai Cooking

On Sunday the SCC team took a break from preparing the final reports to sample some local culture with a Thai cookery lesson. The instructors worked hard to introduce skills in Thai cooking to the team, who were then made to eat the resulting meals (which were very tasty).

The enthusiastic instructors identify the ingredients

The enthusiastic instructors identify the ingredients

Ingredients

Green Curry in a wok

Green Curry in a wok

The SCC team, with Melanie from ABV

The SCC team, with Melanie from ABV

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